Food Menu

Appetizers

  • Buffalo Cauliflower

    - Roasted Cauliflower, House Made Buffalo Gorgonzola, Dates, Marcona Almonds $12.5
  • Spinach Artichoke Gratin

    - Roasted Artichokes, Spinach Pesto, Whipped Feta, Garlic Bread $13.5
  • Spanish Countryside

    - Assorted Spanish Meats, Cheeses, served with Olives, Marcona Almond, Quince Paste, Piquillo Peppers $33
  • Farmer's Board

    - Italian Cheeses and Meats, Olives, Fig Jam, Candied Walnuts, Cornichons $28
  • Mezze

    - Crudité, Roasted Garlic Hummus, Muhammara, Whipped Feta, Marinated Olives, Herb Salad, Pita Bread $21
  • Shrimp Ceviche

    - Cajun Poached Shrimp, Cucumber, Avocado, red onion, Chipotle Tomato Broth, Peruvian Corn, Mini Tostadas $19

Cold Stuff

  • Seared Tuna

    - Mandarin Cabbage Slaw, Crispy Wontons, Chili Crunch, Yuzu Dressing, Cilantro, Avocado, Pineapple Ginger Vinaigrette $22.5
  • Slab Salad

    - Iceberg, Black pepper ranch, Pancetta, Cherry Tomatoes, Shaved Onion, Point Reyes Blue $19
  • Spring Salad

    - Shaved Carrots, Fennel, Cherry Tomatoes, Blueberries, Candied Walnuts, Goat Cheese, Basil Vinaigrette $16

Paninis

  • Grilled Chicken Panini

    - Grilled Chicken, Roasted Tomatoes, Mozzarella, Pesto Aioli, Arugula, Sourdough $19.50
  • Rueben

    - Pastrami, House Made Saurkraut, Russian Dressing, Swiss Cheese, Rye $21
  • Caprese Burrata

    - Confit Tomatoes, Pesto, Arugula, Roasted Tomatoes, Balsamic Glaze, Burrata $18

Sides

  • Side Salad

    - $4.50
  • Spinach Pesto Penne Salad

    - $5
  • Baked Potato Salad

    - $5